Pelmeni
A dumpling you can't get tired of, pelmeni are delicious bite sized dumplings that packs a punch of awesome flavors that can make your mouth water for more! Russian dumplings are very unique in their own way. Get ready to learn how to make some amazing Russian dumplings! It's because of their popularity that they are on the first on the list on the Top Ten Popular Foods in Russia! Pelmeni are dumplings that consist of a filling (either minced meat such as beef or mushrooms with salt, pepper and occasionally herbs and onions) that is wrapped around in thin unleavened dough. The filling is typically not precooked before cooking the pelmani. It can served with sour cream (Smetana), melted butter and tomato sauce. Ingredients! For the dough: 1 egg 1 teaspoon of vegetable oil 1 teaspoon of salt 3/4 cup of warm water 3 cups of all purpose flour For the filling: 18 ounces ground beef 1 small onion chopped 1 1/2 tablespoon of ice cold water 1 tablespoon coarse salt Freshly ground p...